
VISUAL PROJECTS
OFFERS ALMA LIBRE
TOGETHER WE ARE REALIZING YOUR DREAMS!
In this innovative, specialized BASE-PAGE
we present professional tested and famous
RECIPES AND TECHNOLOGIES IN CONFECTIONERY AND BAKERY
selected by the ALMA LIBRE Consulting Center.
The technologies in the attached recipes are fully compliant
with the capabilities of the selected specific raw materials used,
professional condition for reaching the highest possible
and uncompromising quality of the finished products.
SELECTED RAW MATERIALS WITH THEIR SPECIFIC POSSIBILITIES
HERE, PROFESSIONALLY, THEY GO HAND BY HAND
WITH THE PROPOSED TECHNOLOGIES.
Buttons in the top row:
"RAW MATERIALS", "ABOUT US", "REPORTS", "WE INVITE YOU", "INFORMATION", "GLOSSARY" and "CONTACTS"
are free to access.
To access the other buttons
"PROFESSIONAL RECIPES, VIDEO RECIPES
TECHNOLOGIES AND APPLICATIONS "
make a personal registration HERE
and contact the technologists
and the traders of ALMA LIBRE,
to free up space in the system
and provide you full access
after your call:
phone 0878984887, 0878257904, 0878690025,0878444715,0878285358,
0878257901,0878338249,0878104998.


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ВИЖТЕ
ВИДЕОРЕЦЕПТИ
АБОНИРАЙТЕ СЕ
ПРОФЕСИОНАЛНИ РЕЦЕПТИ, ВИДЕОРЕЦЕПТИ, ТЕХНОЛОГИИ И АПЛИКАЦИИ_cc781905 -5cde-3194-bb3b-136bad5cf58d_
CAKES
ENTREME
BREAD
CRAFT
MUSES
SWEETS IN A GLASS
FUNCTIONAL
BREADS
ITALIAN CAFE "PASCUCCI"
and COFFEE PRODUCTS
BONBONI
SWEETS
BREAD MAKING
SNACKS
TARTS
TARTALETS
BREAKFASTS
VIENNEZUARI
SYRUP
SWEETS FROM THE EAST
BITE
BRUSSELS SOLETI
ICE CREAM
ICE CREAM
SANDWICHES
PIZZA FOKACHI
SPECIAL CHEESE AND SAUSAGES
FOR BAKERY, CONFECTIONERY and HORECA
VEGAN, GLUTEN-FREE,
sweet WITHOUT SUGAR
BISCUITS
CAKE SWEETS
SUGAR PASTE
DECORATION
BISCUITS
KUKIS and BARS
HYGIENE PRODUCTS
CLEANLINESS AND SAFETY
click on the icons to read articles, interviews, analyzes.

TOGETHER
TOWARDS SUCCESS
"No one can alone,
knowledge sharing
lifelong learning "
interview article
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ "bread plus" magazine

GOLD AND SILVER
IN CONFECTIONERY.
НАСЛАДА
ART AND AESTHETICS
in confectionery
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _cc781905-5c ."24 HOURS"

HIGH QUALITY
AFFORDABLE PRICES
НАСЛАДАТА
there's no price
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ sp. "CAFE PAUSE"

THE SKILL
TO SELL
EMOTIONS
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ vkus

ALMA FREE
PASTA
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _cc781905-5c . "TRUD"

"sweet SUCCESS ...
of shared
professionalism "
report
for ALMA LIBRE
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _ccb1d5cc58d_ _cc781945cc

"The secret of success is
in partnership "
interview on
Janis Liolios
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _ccb13655cf58d_ _cc781945cc

REPORTS
"how menstruation goes
training in
ALMA LIBRE "
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _ccb13655cf58d_ _cc781945cc
BRANCH EXHIBITIONS
PARTICIPATIONS AND AWARDS
FOR ALMA LIBRE
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_
media
from Bulgaria and abroad


MANY
TRAININGS AND VISITS
IN GREECE i EUROPE
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_
media
from Bulgaria and abroad

HUNDREDS OF TRAINING
I PRESENTATIONS
in ALMA LIBRE
dozens of media cover

MILK CREAM
THE BASIS
OF THE ORIGINAL
CONFECTIONERY
the media notes

VEGETABLE CREAM
HOPLA-HOPLA
TASTE AND DURABILITY in
CONFECTIONERY
the media notes

"every new product better than the previous one ... "
interview on
Janis Liolios
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _ccb-136bad5cf58d_ _ccb13655cc

ALMA FREE
organizes SHARING
of knowledge and experience
with professionals
from the BALKANS
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _cc781905-5c -5cde-3194-bb3b-136bad5cf58d_sp. "Bread plus"

SESAME
SESAME HALVA
TAHINI
SESAME CREAM
in confectionery
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _cc7819455cc "coffee break"

RAW MATERIALS
FROM A NEW GENERATION
DISCOVERY
ON NEW
OPPORTUNITIES
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _cc781905-5c -5cde-3194-bb3b-136bad5cf58d_sp. "Bread plus"

ORIGINAL
SYRUPED FROM THE EAST
presents
peisters chief J. Azam
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _cc7819455cc "coffee break"

ADVERTISE
PANA

BALKAN AND EUROPEAN
KOZUNATSI
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _cc781905-5c . "bread plus"
"TRADITIONAL
cakes and sweets
of a new generation "
interview on
George Kostyuchuk
_cc781905-5cde-3194-bb3b-136bad5cf -bb3b-136bad5cf58d_ _ccb-136bad5cf58d_ _ccb13655cc

